There are hundreds
of varieties of white wine grapes grown in every corner of the globe; but there
is a small number of varieties that you’re likely to encounter in the form of
your favorite white wines. In fact, wine cellars in Houston TXmay be home to
just a few types of white wine derived from these grapes:
Chardonnay. Chardonnay
flavors include citrus, green apple, pineapple and papaya. It is a
versatile and popular wine that is drunk all over the world with a variety of
foods including soft cheese, fish and herbs. Young Chardonnay is full of green
apple flavor; but if aged in new oak barrels, it can take on a buttery flavor
and aroma.
Chenin Blanc. Chenin
Blanc flavors include apple, melon, pear and peach and it has an assertive
acidity. It is light-bodied but is an excellent pairing for hearty meat
dishes and Mediterranean food. It can be found in sweet or dry forms.
Gewürztraminer. Gewürztraminer
flavors include grapefruit, lychee and pineapple and is noted for its floral
aroma. Its acidity is relatively low and it is usually sweet, which makes
it a great pairing for spicy foods including curries and dishes flavored with
hot peppers.
Marsanne. Marsanne flavors
include almonds, white peaches and spiced pears. Its flavor is intense
and full-bodied but, like Chardonnay, a creamy vanilla note can be added with
oak barrel aging. In either sweet or dry form, it’s an excellent pairing
for many kinds of foods like chicken, fish, pork, lobster and crab.
Muscat. Moscato flavors
include apricot, peach, nectarine, Meyer lemon and orange. It is a sweet,
sometimes sparkling, wine made from Muscat grapes and is the perfect complement
to spicy, Asian food. But like most white wines, it also works well with
poultry and fish and is good with medium to firm cheeses.
Pinot Blanc. Pinot
Blanc flavors include green apple and citrus. French Pinots tend to be
creamy and musky while Italian Pinots are more citrus-y. Both versions
are a lighter, more elegant version of a Chardonnay and are delicious with soft
cheeses, appetizers, chicken, fish and egg-based dishes.
Pinot Grigio. Pinot
Grigio flavors include lime, green apple, Meyer lemon and white nectarine.
Its acidity is high, which makes it zesty and refreshing and a great
pairing for vegetable dishes, poultry, spicy food and cheese.
Riesling. Riesling flavors
include lime, Meyer lemon, pineapple and apricot. It is one of the most
aromatic grapes in the wine world with aromas that run the gamut from honey to
gasoline. In the 1980s, Rieslings fell out of favor but today, they are
one of the more collectible wines and generally have a place of honor in most wine
cellars in Houston TX. Food pairings for Rieslings include poultry,
shrimp, crab, vegetables and spicy foods.
Sauvignon Blanc. Sauvignon
Blanc flavors include lime, green apple, Asian pear, kiwi and passion fruit.
Oak barrel aging can give it the flavor of vanilla, butter or coconut.
Although it shares some flavors with Chardonnay, it differs in that it
generally has more of a herbaceous flavor. It is usually a dry wine that
pairs with soft, briny, sour cheeses, herbs like mint, parsley, fennel and
chives and, of course, with poultry and fish.
Although red wines are the darlings of most wine collectors,
white wines are holding their own in wine cellars in Houston TX. If you’re
ready to build your own collections of delicious, white wines, call us at
Vineyard Wine Cellars at (866) 615-4008. You can also visit us online atwww.vineyardwinecellars.com to
see a gallery of our completed wine cellars.
Wine Cellars in Houston
TX
Vineyard Wine Cellars
15020 Beltway Dr.
Addison, Texas 75001
866-973-1100 972-712-9600
Vineyard Wine Cellars
15020 Beltway Dr.
Addison, Texas 75001
866-973-1100 972-712-9600
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